Rich tomato sauce brings out the flavor of the eggplant “noodles” in this pasta-free rollatini stuffed with loads of vegetables and low-fat ricotta cheese or make it vegan with organic tofu.
You don’t need meat to make great tacos full of flavor! Top them with spicy Fiesta Coleslaw or serve the slaw on the side and add your favorite taco toppings. Use non-GMO, sprouted corn tortillas or collard greens for healthier taco “shells”.
Use eggplant or zucchini slices brushed with pesto in place of lasagna noodles then pair with ricotta cheese and spinach or make it vegan by substituting organic tofu for the ricotta
A healthier version of the traditional stuffed bell pepper recipe, substituting ground turkey for ground beef or a plant-based option calling for beans.